There are 4 key steps to nutrient management planning:
1. Determine the supply of nutrients from the soil
2. Look up the crop nutrient requirements at that level of soil supply
3. Estimate the supply of nutrients from organic manures applied
4. Deduct the estimated manure nutrient supply from crop requirements to find the amount of fertiliser to apply
- If no organic manures are used then you only need to use steps 1 and 2
- Test or assess the nutrient content of soils for Nitrogen (using soil nitrogen supply assessment on grassland, and soil nitrogen analysis on arable)
- Test soil for pH levels and other nutrients by conducting regular soil testing every 3-5 years on every field
- Test / assess nutrient content of all organic materials to be applied to soils or crops.
- Calculate additional fertiliser nutrients required by using RB209
- Maintain, set, calibrate and check spreading accuracy of all slurry / manure / fertiliser application equipment
- Apply fertilisers and organic manures evenly
- Wherever possible target fields with lower P and K indices for spreading organic manures
- Keep records for all applications of fertilisers and manures